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Copycat Waffle house

Cheese Eggs

You Will Need

2 Eggs

2 Slices Velveeta Cheese

2 TBSP Butter

salt & Pepper to taste



I worked at waffle house for years, and my favorite dish they had was cheese and eggs with raisin toast and grits! These eggs are it.  I know we are just talking about eggs here, but these are out of this world good. I didn't have raisin toast on hand but English Muffins with butter and cream cheese are just as good. The key to these great tasting eggs, is scrambling them with a spoon, to prevent bruising the eggs. If you love Waffle House cheese eggs as much as I do. This is a must try recipe, and one to keep on hand. 

Do you add milk

to scrambled eggs?

If you are in the habit of adding milk or cream while whisking eggs, Please don't, milk won't make eggs creamier, fluffier, or stretch the dish out. What the milk really does is dilute the flavor of the eggs, making them rubbery, colorless,  eggs will turn out dry. By thinning out the eggs, it's easier to overcook them. 

Select a non stick pan, and add 2 TBSP Butter, set on medium heat and wait till butter melts (then your pan will be hot enough)


Add 2 large eggs to a bowl and add salt and pepper (I used about 1/4 tsp of both)


What  Can you Serve with Cheese Eggs?


Butter and Sugar Grits

Bacon, Sausage or Ham

Hash Browns Traditional; Scattered & Smothered (Onions); Scattered, Smothered & Covered (Onions and Melted Cheese); Scattered, Smothered, Covered & Chunked (Onions, Cheese and Ham); Scattered, Smothered, Covered, Chunked & Topped (Onions, Cheese, Ham & Chili


Raisin Bread

English Muffins with Cream Cheese and Butter

Whisk eggs with spoon


Pour eggs into skillet and add 2 slices Velveeta cheese (as shown)


Keep scraping your eggs into your cheese. Until all eggs are cooked and cheese is fully melted.


Move to a plate and enjoy!~

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