Scrambled Eggs with Spinach and Feta
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Ready to turn your breakfast into a flavor fiesta? Dive into our kitchen playground of easy egg recipes that make mornings exciting! From the classic scrambled eggs to the party-in-your-mouth egg bites, our breakfast recipes are here to jazz up your day. Flip through our variations below for a dose of fun and flavor, with easy breakfast recipes, healthy breakfast recipes, and the absolute best breakfast ideas that'll make you a breakfast hero. Let the breakfast adventures begin—because who said eggs can't be the life of the party?
Ingredients
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fresh spinach, chopped
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crumbled feta cheese
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Amounts are in each recipe below
Breakfast Recipes
Instant Pot Spinach and Feta Egg Bites
Stove Top Directions and Variations Below
Ingredients:
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1 cup fresh spinach, chopped
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1/4 cup crumbled feta cheese
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Cooking spray or a small amount of butter for greasing the molds
Instructions:
Prepare the Spinach:
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Wash the spinach thoroughly and chop it into small pieces.
Whisk the Eggs:
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Crack the eggs into a bowl and whisk them until the yolks and whites are well combined.
Mix Ingredients:
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In the bowl with the whisked eggs, add the chopped spinach, crumbled feta cheese, salt, and pepper. Mix well.
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Prepare Instant Pot:
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Grease the egg bite molds with cooking spray or a small amount of butter to prevent sticking.
Fill the Molds:
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Pour the egg mixture evenly into the egg bite molds, filling each one almost to the top.
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Cook in Instant Pot:
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Add 1 cup of water to the Instant Pot.
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Place the filled egg bite mold on the Instant Pot trivet and carefully lower it into the Instant Pot.
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Close the lid, set the Instant Pot to "Pressure Cook" or "Manual" mode, and cook for 8-10 minutes.
Release Pressure:
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Once the cooking time is complete, allow for a natural pressure release for a few minutes, then do a quick release.
Serve:
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Carefully remove the egg bite mold from the Instant Pot.
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Let the egg bites cool for a minute before gently popping them out of the molds.
These Instant Pot Spinach and Feta Egg Bites are a convenient and delicious breakfast option. You can customize the ingredients based on your preferences. Enjoy your tasty and protein-packed egg bites!
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Stovetop Spinach and Feta Egg Bites
Ingredients:
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1 1/3 cups fresh spinach, chopped
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1/3 cup crumbled feta cheese
Instructions:
Prepare the Spinach:
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Wash the spinach thoroughly and chop it into small pieces.
Whisk the Eggs:
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Crack the eggs into a bowl and whisk them until the yolks and whites are well combined.
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Cook the Spinach:
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In a pan over medium heat, add olive oil or butter.
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Add the chopped spinach to the pan and sauté until it wilts, which should only take a couple of minutes.
Scramble the Eggs:
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Push the sautéed spinach to one side of the pan.
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Pour the whisked eggs into the empty side of the pan.
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Allow the eggs to set for a moment, and then gently scramble them with a spatula.
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Combine Spinach and Eggs:
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Once the eggs are mostly set, mix them with the sautéed spinach, ensuring even distribution.
Add Feta and Season:
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Sprinkle the crumbled feta cheese over the eggs and spinach.
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Season with salt and pepper to taste.
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Finish Cooking:
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Continue cooking and stirring until the eggs are fully cooked and the feta is slightly melted.
Serve:
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Transfer the scrambled eggs with spinach and feta to a plate.
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Spinach and Feta Egg Bites "Variations"
Mushroom and Spinach Scramble:
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Add sliced mushrooms to the pan along with the spinach for an earthy flavor.
Tomato and Basil Scramble:
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Add cherry tomatoes or sun-dried tomatoes for a burst of sweetness and fresh basil for a herby twist.
Greek-Inspired Scramble:
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Incorporate diced olives, red onions, and a sprinkle of oregano for a Greek-inspired flavor.
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Sausage and Spinach Scramble:
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Cook and crumble breakfast sausage before adding the spinach. This adds a savory and meaty element.
Cheese Lover's Scramble:
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Besides feta, incorporate other cheeses like cheddar, mozzarella, or goat cheese for a rich and creamy texture.
Spicy Scramble:
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Add a pinch of red pepper flakes or diced jalapeños for a kick of spice.
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Herb-Infused Scramble:
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Mix in fresh herbs like parsley, dill, or chives for added freshness and flavor.
Avocado and Spinach Scramble:
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Add diced avocado just before serving for a creamy texture and additional nutritional benefits.
Smoked Salmon Scramble:
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Fold in smoked salmon pieces for a luxurious and flavorful twist.
Pesto and Parmesan Scramble:
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Stir in a spoonful of pesto and sprinkle Parmesan cheese for a bold and savory profile.
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