The Absolute Best Buffalo sauce
Whip up a delicious Buffalo Sauce at home with this simple homemade recipe. Combining butter and hot sauce, this Spicy Buffalo Wing Sauce adds a kick to chicken wings and appetizers. Learn how to make the best homemade buffalo wing sauce from scratch and enhance your dishes with this classic and tasty recipe.
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Ingredients:
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1/2 Stick Butter
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1/2 cup hot sauce (Hot Sauce Louisiana Style)
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1/4 teaspoon cayenne pepper (adjust to your preferred level of spiciness)
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1/4 teaspoon garlic powder
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1/4 teaspoon paprika
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1/4 teaspoon pepper
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1/2 teaspoon Salt to taste (optional)
Spice up your game day or tailgating party with our mouthwatering buffalo sauce recipe! Whether you're grilling up party wings or preparing a spicy feast for your friends, this recipe delivers the perfect kick. And here's a creamy twist – simply add 1/2 cup of ranch dressing to take your buffalo sauce to the next level. It's a winning combination that will have everyone cheering for more. Get ready to score big with the ultimate buffalo sauce for all your tailgating and game day favorites.
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Homemade Sauces
How to make Buffalo Sauce
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Melt the Butter: Start by melting the half stick of butter in a saucepan over low to medium heat. Make sure not to let it brown or burn.
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Add the Spices: Once the butter is melted, add the cayenne pepper, garlic powder, paprika, and black pepper to the saucepan. These spices will give your buffalo sauce a rich, flavorful base.
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Stir and Simmer: Stir the spices into the melted butter, allowing them to combine and infuse the butter with their flavors. Let the mixture simmer gently for about 2-3 minutes. This will help the spices bloom and create a more intense flavor.
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Hot Sauce Time: After simmering the butter and spices, pour in the hot sauce. You can adjust the amount to your preferred level of spiciness. If you want it milder, use less hot sauce; if you want it hotter, use more.
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Mix and Heat: Stir the hot sauce into the butter and spice mixture. Allow the entire mixture to heat through, but do not let it come to a boil. Keep it at a gentle simmer for about 2-3 minutes, stirring continuously.
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Taste and Adjust: Taste the sauce and adjust the spiciness and seasoning as needed. If you like it spicier, add a pinch more cayenne pepper. If it needs more flavor, adjust the garlic powder, paprika, or black pepper. Add salt if desired, but be cautious as many hot sauces are already quite salty.
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Cool and Serve: Once your buffalo wing sauce is ready and has the desired flavor and spice level, remove it from heat and let it cool slightly. The sauce will thicken as it cools. Use it immediately to coat your favorite fried or baked chicken wings, cauliflower bites, or any other dish you prefer.
Enjoy your homemade buffalo wing sauce with your favorite snacks, and don't forget some celery sticks and ranch or blue cheese dressing for dipping!
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What can you use Buffalo Sauce For Besides Chicken?
Buffalo Nachos:
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Layer tortilla chips with shredded cooked chicken or ground beef, buffalo sauce, shredded cheddar cheese, and jalapeño slices. Bake until the cheese melts, then top with sour cream and chopped green onions.
Buffalo Bacon Wrapped Jalapeño Poppers:
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Stuff jalapeño peppers with cream cheese, wrap them with bacon, and bake until crispy. Brush with buffalo sauce before serving for a spicy kick.
Buffalo Bacon Cheeseburger:
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Grill or pan-fry hamburgers, then drizzle with buffalo sauce. Top with crispy bacon, blue cheese crumbles, and lettuce for a flavorful burger.
Buffalo Loaded Fries:
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Make a pile of crispy French fries and drizzle generously with buffalo sauce. Top with shredded cheddar cheese, chopped green onions, and crumbled blue cheese.
Buffalo Sausage Bites:
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Wrap cocktail sausages in bacon, secure with toothpicks, and bake until crispy. Toss them in buffalo sauce and serve as a party snack.
Buffalo Mozzarella Sticks:
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Coat mozzarella sticks with buffalo sauce and breadcrumbs, then deep-fry until golden and gooey in the center. Serve with ranch or blue cheese dressing for dipping.
Buffalo Ranch Popcorn:
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Drizzle popcorn with melted butter mixed with buffalo sauce, then sprinkle with ranch seasoning for a spicy and savory movie night treat.
Buffalo Chicken Tater Tots:
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Top tater tots with shredded cooked chicken, buffalo sauce, and a dollop of sour cream. Add chives for garnish.
Buffalo BBQ Ribs:
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Coat grilled or baked ribs with a mixture of barbecue sauce and buffalo sauce for a sweet and spicy twist on classic ribs.
Buffalo Chili:
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Add buffalo sauce to your favorite chili recipe for an extra kick of heat and flavor. Serve with shredded cheese and chopped green onions.
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Buffalo Sauce Variations
Sweet and Spicy Buffalo Sauce:
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Add a touch of honey or maple syrup to the sauce for a sweet and spicy twist. Start with a teaspoon and adjust to taste.
Asian-Inspired Buffalo Sauce:
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Mix in some soy sauce, minced ginger, and a dash of sesame oil for an Asian-inspired buffalo sauce. It's great for wings, stir-fries, or as a dipping sauce for spring rolls.
Creamy Buffalo Sauce:
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Blend your buffalo sauce with cream cheese, sour cream, or Greek yogurt to create a creamy, tangy version. This is perfect for dipping veggies, chips, or as a salad dressing.
Smoky Buffalo Sauce:
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Add a few drops of liquid smoke for a smoky flavor that pairs well with grilled meats or roasted vegetables.
Lemon Garlic Buffalo Sauce:
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Squeeze in some fresh lemon juice and add minced garlic for a zesty and garlicky buffalo sauce.
Mango Habanero Buffalo Sauce:
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Blend mango chunks and habanero peppers with your buffalo sauce for a fruity and fiery twist. Use it to glaze grilled chicken or shrimp.
Cilantro Lime Buffalo Sauce:
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Stir in fresh chopped cilantro and lime zest for a vibrant and zesty buffalo sauce. It's excellent for tacos, grilled chicken, or as a dipping sauce for taquitos.
Chipotle Buffalo Sauce:
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Mix in some chipotle peppers in adobo sauce or chipotle powder for a smoky and spicy kick. This is perfect for adding depth to barbecue dishes.
Herb-Infused Buffalo Sauce:
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Experiment with fresh herbs like basil, parsley, or chives to give your buffalo sauce a fresh and herby flavor. Great for drizzling over grilled vegetables or as a sandwich spread.
Honey Mustard Buffalo Sauce:
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Combine honey and Dijon mustard with your buffalo sauce for a tangy and sweet alternative. It's fantastic for dipping chicken tenders or pretzel bites.
Buffalo sauce is incredibly versatile, so don't hesitate to get creative and try new ingredients and flavor combinations.