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Easy Keto Tacos with the Best Keto Taco Meat 

If you're looking for the best keto tacos recipe, you've got to try this easy recipe! The secret is in the perfectly seasoned keto taco meat—it's packed with flavor and works great for a quick low-carb lunch or dinner the whole family will love. Whether you're sticking to a keto diet or just want a healthier twist on taco night, these low-carb tacos hit the spot. We've even included 20 delicious variations so you can keep things fresh and exciting. 

Keto Taco Meat

Easy Keto Tacos

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Ingredients

2 pounds Hamburger
1 1/2 tsp Fiesta Extra Fancy Taco Seasoning

1 1/2 tsp Salt

1 1/2 tsp Pepper

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Step-by-Step Instructions for Keto Taco Meat in the Instant Pot

Stovetop directions and variations Below

Sauté the Meat:

  • Set the Instant Pot to sauté mode.

  • Add the hamburger to the pot.

Brown the Meat:

  • Break up the meat with a spoon or spatula.

  • Cook until the meat is mostly browned.

Drain Excess Fat:

  • Turn off sauté mode.

  • Drain any excess fat from the Instant Pot.

Season the Meat:

  • Add Fiesta Extra Fancy Taco Seasoning, salt, and pepper to the partially cooked hamburger.

  • Mix the seasonings thoroughly with the meat.

Pressure Cook:

  • Set the Instant Pot to manual (pressure cook) mode.

  • Cook on high pressure for 5-7 minutes.

Release Pressure:

  • Once the cooking cycle completes, perform a quick release to release the pressure.

Stir and Adjust:

  • Open the Instant Pot and stir the taco meat.

  • If there is excess liquid, turn on sauté mode and cook for a few minutes to evaporate it.

Serve:

  • Serve the Keto Hamburger Taco Meat in low-carb tortillas, lettuce wraps, or with your favorite keto-friendly toppings. Enjoy!

Other Keto Recipes

More Keto Recipes

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Step-by-Step Instructions for Keto Taco Meat (Stovetop)

Boil the Hamburger:

  • Place the hamburger in a pot.

  • Cover the meat with enough water to fully submerge it.

Chop the Meat:

Partially Cook and Drain:

  • Cook the hamburger until it’s almost done but still slightly pink.

  • Drain the meat thoroughly to remove excess water and fat.

Transfer to Skillet:

  • Move the drained taco meat to a skillet.

Season the Meat:

  • Add Fiesta Extra Fancy Taco Seasoning, salt, and pepper to the skillet.

  • Mix well, ensuring the meat is evenly coated with the seasoning.

Chop and Mix:

  • Keep chopping and stirring the hamburger in the skillet while the seasonings combine with the meat.

Cook Until Done:

  • Continue cooking the seasoned meat until it’s fully cooked, browned, and the seasonings are well blended.

Serve and Enjoy:

  • Serve the Keto Hamburger Taco Meat in low-carb tortillas, lettuce wraps, or on its own with your favorite keto-friendly toppings. Enjoy!

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keto taco meat variations and serving ideas:

Taco Salad:

  • Serve the keto taco meat over a bed of fresh lettuce, and add toppings like cheese, avocado, sour cream, and salsa.

Low-Carb Tacos:

  • Fill low-carb tortillas or lettuce wraps with the keto taco meat and your favorite toppings.

Keto Taco Bowls:

  • Create a taco bowl by layering the keto taco meat over cauliflower rice or salad greens and adding toppings.

Stuffed Bell Peppers:

  • Stuff bell peppers with the keto taco meat and bake until the peppers are tender. Top with cheese before serving.

Keto Taco Casserole:

  • Layer the keto taco meat with cheese and low-carb tortillas in a casserole dish. Bake until bubbly and golden.

Cheesy Taco Dip:

  • Mix the keto taco meat with cream cheese and shredded cheese to create a delicious cheesy taco dip. Serve with vegetable dippers.

Keto Nachos:

  • Spread pork rinds or low-carb tortilla chips on a baking sheet, top with keto taco meat, cheese, and other toppings. Bake until the cheese is melted.

Egg Muffins:

  • Incorporate the keto taco meat into scrambled eggs and bake in muffin tins for a convenient and portable breakfast.

Zucchini Boats:

  • Scoop out the center of zucchinis and stuff them with keto taco meat. Bake until the zucchinis are tender.

Stuffed Avocado:

  • Hollow out avocados and fill them with keto taco meat. Top with shredded cheese and broil until bubbly.

Keto Taco Pizza:

  • Use a low-carb pizza crust or cauliflower crust, spread keto taco meat as the sauce, and add cheese and toppings. Bake until the crust is crispy.

Lettuce Wrap Tacos:

  • Use large lettuce leaves as wraps and fill them with keto taco meat and your favorite toppings.

  • Keto Quesadillas:

  • Sandwich the keto taco meat between low-carb tortillas with cheese and cook until the cheese is melted and the tortillas are crispy.

Keto Burrito Bowls:

  • Create a burrito bowl by layering keto taco meat with cauliflower rice, avocado, cheese, and salsa.

Stuffed Mushrooms:

  • Fill mushroom caps with keto taco meat and bake until the mushrooms are tender. Top with cheese before serving.

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