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Turkey Pot Pie

This Turkey Pot Pie recipe is the best I have ever had. Pot Pies are great for using up leftover chicken or turkey, Flaky on the outside.​ Tender and juicy on the inside. And chock full of vegetables and Turkey. This Turkey Pot pie will become a staple in your house, it's that good and that easy!

Turkey Pot Pie.jpg

You Will Need

  • 1 Bag Steamers fresh Vegetables 10oz

  • 1 Can Cream Of Mushroom Soup

  • 1 Can Cream of Celery Soup

  • 2 Cups diced Turkey

  • 1/2 Cup Milk

  • 1 tsp Onion Powder

  • 1 tsp Garlic Salt

  • 1/2 tsp Pepper

  • 9 inch frozen pie crust (2 packs) 4 total rolls.



  •  Add all ingredients to a bowl, mix well. 

  • I used a large muffin tin (6 cup)

  • Unroll pie crust, using a large circle cookie cutter cut circles out of pie crust.
    place one circle on the bottom, and cut circles in half for the sides, push pie crust up to form a circle combining edges.

  • Fill each cup almost to the top with filling. 

  • Place another round circle on top of your filling. I had left over filling, so I filled a small dish with the turkey mixture and sliced pie crust laying it across the top. sprinkle a pinch of pepper and onion powder over the top of the crust. 

  • Cover with Aluminum Foil for half the baking time, then uncover for remaining time.

  • Bake at 350 for 45 minutes or until crust turns slightly brown. Let cool 10 min before trying to remove them from the tin.

  • I also added little hearts cut out with small heart cookie cutters to give them that made with love just for you feeling. 

Easy Turkey Pot Pie.jpg

I have to be honest, my husband and I have never truly been pot pie eaters. Until now!  This pot pie recipe is so over the top delicious my husband started calling our grown kids telling them they HAD to make this recipe. It's a very simple, fast recipe, that will have your family asking for this weekly. You can freeze any left over turkey filling to make your next batch. Seriously this is the BEST turkey pot pie I have ever had in my life.  (my husband said the same thing) you can use Chicken or left over Thanksgiving turkey to make this recipe, or rotisserie chicken too! 

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