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Perfectly Loaded Baked Potato: A Comfort Food Classic

This loaded baked potato is the ultimate comfort food, combining a fluffy interior with rich, savory toppings that make every bite irresistible. Perfect as an easy side dish or a satisfying main course, this baked potato recipe delivers warmth and flavor that feels like home. Whether you’re looking for a hearty meal or a quick dinner idea, this classic dish is a timeless favorite that’s sure to please.

Baked Potato Instant Pot

Instant Pot Loaded Baked Potato Recipe

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Ingredients:
 

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Instant Pot Loaded Baked Potato Recipe

Step-by-Step Instructions for Instant Pot Baked Potatoes

 

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Prepare the Potatoes

  • Wash the potatoes thoroughly and poke several holes in each potato using a fork. This prevents pressure buildup during cooking.

Set Up the Instant Pot

  • Add 1 cup of water to the Instant Pot and place the trivet inside.

  • Arrange the potatoes on the trivet, making sure they are not touching the water.

Pressure Cook

  • Secure the lid and set the Instant Pot to Manual (or Pressure Cook) on high pressure.

Cook for:

  • Medium-sized potatoes: 12-15 minutes

  • Large potatoes: 18-20 minutes

  • Allow the pressure to release naturally for 10 minutes, then perform a quick release for any remaining pressure.

Fluff and Prepare Toppings

  • Carefully remove the potatoes from the Instant Pot using tongs.

  • Slice each potato lengthwise and gently pinch the ends to open them. Fluff the interior with a fork.

  • Sprinkle with salt and pepper to taste.

Add Toppings

  • Drizzle melted butter over the fluffy interior.

  • Generously sprinkle shredded cheddar cheese on top, letting it melt naturally into the potato.

  • Add a generous layer of crispy bacon bits.

  • Top with a dollop of sour cream, allowing it to melt slightly into the cheese and bacon.

Garnish

  • with fresh chopped chives for a vibrant finish.


Serve

The loaded baked potatoes hot, with any extra toppings on the side.

 

Notes:

Adjust cooking times for larger or smaller potatoes.

For an extra buttery flavor, drizzle melted butter on the skin before serving.

These baked potatoes can be served as a hearty side dish or a meal on their own.

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The Best Baked Potato Toppings

  • Butter

  • Sour Cream

  • Shredded Cheddar Cheese

  • Bacon Bits

  • Chives

  • Green Onions

  • Broccoli and Cheese Sauce

  • Chili

  • Ranch Dressing

  • Pulled Pork

  • BBQ Chicken

  • Beef Brisket

  • Steamed Spinach

  • Garlic Butter

  • Parmesan Cheese

  • Caramelized Onions

  • Sautéed Mushrooms

  • Blue Cheese Crumbles

  • Salsa

  • Pico de Gallo

  • Cream Cheese

  • Baked Beans

  • Diced Ham

  • Hot Sauce

  • Sriracha

  • Buffalo Sauce

  • Nacho Cheese Sauce

  • Diced Tomatoes

  • Crumbled Feta Cheese

  • Hard-Boiled Egg (chopped)

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The Best Baked Potato Combinations

Classic Favorites:

  • Cheddar, Bacon, Sour Cream, and Chives - The ultimate loaded potato.

  • Butter, Parmesan, and Garlic - A simple yet flavorful combo.

  • Chili, Cheddar, and Green Onions - Warm and hearty.

  • Broccoli, Cheddar, and Sour Cream - A fresh and creamy blend.

  • BBQ Pulled Pork and Coleslaw - Sweet, tangy, and smoky.

Gourmet Creations:

  • Goat Cheese, Honey, and Walnuts - Sweet and tangy with a crunch.

  • Gruyere, Caramelized Onions, and Thyme - Elegant and savory.

  • Brisket, BBQ Sauce, and Crispy Onions - A Southern-inspired favorite.

  • Spinach, Feta, and Sun-Dried Tomatoes - A Mediterranean twist.

  • Cream Cheese, Smoked Salmon, and Dill - Decadent and rich.

Tex-Mex Inspirations:

  • Salsa, Sour Cream, Guacamole, and Jalapeños - Fresh and spicy.

  • Taco Meat, Cheddar, and Pico de Gallo - Taco night in a potato.

  • Black Beans, Corn, and Avocado - A vegetarian fiesta.

  • Chorizo, Queso, and Cilantro - Spicy and indulgent.

  • Nacho Cheese, Tortilla Chips, and Salsa - Crunchy and cheesy.

Comfort Food Classics:

  • Bacon, Cheddar, and Ranch - Creamy and savory.

  • Shredded Chicken, Buffalo Sauce, and Blue Cheese - Tangy and spicy.

  • Ham, Swiss, and Dijon Mustard - Inspired by a ham-and-cheese sandwich.

  • Turkey, Gravy, and Cranberry Sauce - A holiday special.

  • Meatballs, Marinara, and Mozzarella - Italian-inspired goodness.

Lighter Options:

  • Yogurt, Fresh Dill, and Lemon Zest - Light and refreshing.

  • Sautéed Vegetables and Hummus - Healthy and satisfying.

  • Cucumber, Tzatziki, and Feta - Cool and crisp.

  • Roasted Red Peppers, Spinach, and Goat Cheese - Packed with flavor.

  • Avocado, Lime, and Cilantro - Simple and fresh.

Unique Combos:

  • Pesto, Mozzarella, and Cherry Tomatoes - A Caprese-inspired delight.

  • Shrimp, Garlic Butter, and Lemon - Coastal flavors in a potato.

  • Sausage, Sauerkraut, and Mustard - A nod to German cuisine.

  • Fried Egg, Bacon, and Cheddar - Breakfast meets dinner.

  • Pulled Beef, Horseradish Cream, and Arugula - A bold and peppery twist.

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